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Texto de corrección del usuario Solveig
Russia has a long tradition - in the spring to collect birch sap.
But in Quebec and north-eastern United States (in the states of Vermont and New York) about the juice is it knowing nathing. In these places in early spring is exist the collecting maple sap. This custom belongs to the Indians, who had hundreds of years ago appreciated the quality of the juice and made a perfect recipe for its processing to produce a delicious syrup,
the maple sugar, with are loved by children and adults, candy
and other treats.
There are many traditions to collect maple sap who gladly complied collectors juice and simple Quebecers.
For example, the collection of juice is a festival of farewell to winter in many Quebecois villages. This holiday is called " Sugar's Wild boar" In the spring forest, close to the cantonments of maple sap and its place in the distillation of liquor, make temporary huts and tables for guests, and more equipment for the preparation
of sweets and foods with maple syrup. This holiday in the open air and very fond of children and adults. Kids love the traditional and simple delights of pure maple syrup-drenched forest snow boiling sweet syrup, pancakes with butter and syrup peasant, maple candies, cooked immediately, . And adults love the meat dishes are also prepared on the spot - in maple syrup baked ham with cloves, fried eggs with bacon,
thickly drenched with sweet, fresh syrup, baked in a rustic oven beans with bacon and ham in a sweet maple sauce. And, of course, rustic beer, also brewed on the basis of maple syrup.
idioma: Inglés
Idiomas: Hablante nativo, Competencia
But in Quebec and north-eastern United States (in the states of Vermont and New York) about the juice is it knowing nathing. In these places in early spring is exist the collecting maple sap. This custom belongs to the Indians, who had hundreds of years ago appreciated the quality of the juice and made a perfect recipe for its processing to produce a delicious syrup,
the maple sugar, with are loved by children and adults, candy
and other treats.
There are many traditions to collect maple sap who gladly complied collectors juice and simple Quebecers.
For example, the collection of juice is a festival of farewell to winter in many Quebecois villages. This holiday is called " Sugar's Wild boar" In the spring forest, close to the cantonments of maple sap and its place in the distillation of liquor, make temporary huts and tables for guests, and more equipment for the preparation
of sweets and foods with maple syrup. This holiday in the open air and very fond of children and adults. Kids love the traditional and simple delights of pure maple syrup-drenched forest snow boiling sweet syrup, pancakes with butter and syrup peasant, maple candies, cooked immediately, . And adults love the meat dishes are also prepared on the spot - in maple syrup baked ham with cloves, fried eggs with bacon,
thickly drenched with sweet, fresh syrup, baked in a rustic oven beans with bacon and ham in a sweet maple sauce. And, of course, rustic beer, also brewed on the basis of maple syrup.
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Puede ajustar este texto si especifica inglés en uno de los siguientes niveles: Hablante nativo, Competencia
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